Ethiopia

$17.00

ROAST: Medium

The sweet flavors and aromas of this naturally processed Ethiopian Yirgacheffe coffee are its strongest asset. This medium roast reminds us of grandma‘s homemade blueberry pie with a touch of caramel. It is sweet, medium bodied, and berry delicious.  12 oz.

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Description

“Abiyot Ageze washing station is located in the regional state of the Gedeo zone in the Konga district of Yirgacheffe. Approximately 615 producers grow coffee in the area with an average of .6 tons of production to support the organic program. Mr. Abiyot Ageze started the washing station in 2007 with objectives to expand marketability with Organic certification and to produce coffee that is sustainable and profitable for the farmers. Mr. Abiyot and his team support he farmers by offering assistance in best farming practices and quality control levels on the farm.”  *

Region/Co-op:  Yirgacheffe/Konga – Abiyot Ageze
Certifications:  Organic, Fair Trade
Processed:  Natural, raised beds
Altitude:  1,900-2,100 meters (6,233-6,889 ft)

*Info courtesy of Royal Coffee NY

Additional information

Grind

Drip, Press, Espresso, Whole

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